Daily Archives: April 17, 2011

Cranberries

Posted on April 17, 2011 by Robert Barrington

Cranberry juice is best known for its ability to prevent urinary tract infection because it inhibits the adhesive ability of Escherichia coli bacteria responsibly for the infection. Cranberry juice is able to do this because it contains proanthocyanidins, a group … Continue reading →

Posted in Berries, Flavonoids, Quercetin | Comments Off on Cranberries