Daily Archives: August 18, 2012

Cranberry Juice and Arterial Stiffness

Posted on August 18, 2012 by Robert Barrington

Berries are protective of cardiovascular disease, possibly because of the flavonoids that give them their blue and red colours. Although the mechanisms by which flavonoids provide vascular protection is unknown, epidemiological and clinical evidence continues to accumulate to show their … Continue reading →

Posted in Anthocyanins, Antioxidant, Berries, Cardiovascular Disease, Flavonoids | Comments Off on Cranberry Juice and Arterial Stiffness