Daily Archives: October 7, 2013

More on Berries and Lipoproteins

Posted on October 7, 2013 by Robert Barrington

vidence suggests that consumption of berries may confer protection against cardiovascular disease. Berries such as blackberries (Rubus subgenus Rubus), raspberries (Rubus ideaus) and black currents (Ribes nigrumare) good sources of flavonoids, and some evidence suggest that these compounds may modulate … Continue reading →

Posted in Anthocyanins, Berries, Cardiovascular Disease, Cholesterol, Fibre, HDL, IDL, LDL, Metabolic Syndrome | Tagged , , , , , , | Comments Off on More on Berries and Lipoproteins