Daily Archives: July 26, 2018

More On Flavonoids and Cardiovascular Disease

Posted on July 26, 2018 by Robert Barrington

Flavonoids are a group of phytochemicals that belong to the polyphenol group. Flavonoids are present in a wide number of plant foods, particularly fruit, vegetables, herbs and spices. A number of studies have suggested that there is a modest protective … Continue reading →

Posted in Anthocyanins, Antioxidant, Cardiovascular Disease, Flavanones, Flavonoids, Fruit, Vegetables | Comments Off on More On Flavonoids and Cardiovascular Disease