Category Archives: Daidzein

Broad Beans Versus Soybeans

Broad beans (Vicia faba) are also known as fava beans. They belong to the fabaceae family. Broad beans contain phytonutrients including the isoflavone group of molecules, although levels of total isoflavones (genistein and daidzein) are about one third of that … Continue reading

Posted in Beans, Daidzein, Genistein, Pulses / Legumes, Soy | Comments Off on Broad Beans Versus Soybeans