Beta Adrenergic Receptors: Skeletal Muscle

One of the effects of administering β-adrenergic agonists to sheep, cattle and pigs is the increase in lean mass that they experience. Therefore β-adrenergic agonists are thought to stimulate hypertrophy, reduce protein degradation, or a combination of both. The mechanisms of β-adrenergic agonists have been explored and in some species increased rates of hypertrophy have been evidenced. Other experiments show little or no effect. The reason for the lack of effects in some studies have been suggested to be methodological in nature, as the amount of skeletal muscle accretion is small and occurs slowly over a large period of time. Therefore measurements have to be subtle and the experiments well controlled in order to observe these growth effects. Further, protein degradation rates themselves may not be measured, but other markers of protein degradation may instead be selected and this may give a false picture of the true effects. The ability of β-adrenergic agonists to cause skeletal muscle gains may relate to increased blood flow in the skeletal muscle itself, something that could stimulate hypertrophy through increased delivery and accumulation of nutrients and growth factors to the muscle cells. Other mechanisms that could explain the skeletal muscle growth effects of β-adrenergic agonists include changes to the circulating levels of hormones such as insulin and thyroid hormone, or through β-adrenergic agonists stipulated changes to glucose metabolism, particularly glycolysis. 

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Mersmann, H. J. 1998. Overview of the effects of β-adrenergic receptor agonists on animal growth including mechanisms of action. Journal of Animal Science. 76(1): 160-172

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Taurine: Antioxidant?

The role of taurine as an antioxidant may be of primary importance in the male reproductive tract. Here the taurine may participate in fractions that protect the polyunsaturated membranes of spermatozoa and this may explain the reproductive benefits of taurine. The antioxidant effects of taurine are explained through the ability of hypotaurine to reduce malondialdehyde formation through oxidation of hypotaurine to taurine. This protects lipids found in the cell membranes. This conversion of hypotaurine to taurine traps a hydroxyl group in the molecule, which passes through an intermediate radical stage, before the formation of disulphide bridges on the molecule are able to stabilise its structure to form taurine following a hydrolysis step. Molecules with the ability to form disulphide bridges, some of which are amino acids or amino acid derivatives, can make good cellular antioxidants because they have the capacity to pass between oxidised and reduced states without propagating free radical chain reactions, and can therefore be thought of as chain breaking antioxidants. The conversion of hypotaurine to taurine is one such reaction that breaks the chain reaction of free radicals in polyunsaturated fats. 

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Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163

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Cyclic AMP and Growth

Evidence suggests that compounds such as caffeine, ephedrine and clenbuterol may be able to alter mammalian growth rates because they can alter intracellular levels of cyclic AMP (cAMP). This research has perhaps been exemplified by studies on cattle fed high intakes of the β-2 agonist clenbuterol. Animals administered clenbuterol exhibited greater growth rates and a larger muscle mass compared to controls, and this phenomenon has been repeated in chickens, pigs and sheep. At the same time as increasing muscle mass and growth rates, clenbuterol also decreased the body fat of the animals. These effects were further confirmed by other studies using other β-adrenergic agonists such as albuterol, cimaterol and ractopamine. Interestingly, studies found that effects in chickens were the least, the sheep and cattle experienced the greatest effects, and pigs fell somewhere intermediate to these two extremes. One explanation for this is that some species of animal are naturally much higher to their total genetic potential for growth and so β-adrenergic agonists do not affect them to the same extent as other species. This likely reflects the breeding of chickens being aimed towards rapid growth, whereas sheep and cattle are not bred primarily for these effects. Another reason proposed for these differences is that β-adrenergic receptor numbers vary significantly between species. 

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RdB

Mersmann, H. J. 1998. Overview of the effects of β-adrenergic receptor agonists on animal growth including mechanisms of action. Journal of Animal Science. 76(1): 160-172

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Beta Adrenergic Receptors and Growth

β-adrenergic receptors are those that bind adrenaline or noradrenaline, and which from this binding elicit a cellular response using the G-protein coupled cyclic AMP and protein kinase A system. This system forms the CREB (cAMP response element binding protein) system. CREB is of interest because evidence suggests that CREB is able to cause expression of particular genes within specific cells, and activation of adrenergic receptors may therefore elicit longer term changes on cellular function. β-1, β-2 and β-3 are present in most mammalian tissues, but their concentrations and ratios vary between cells. Agonists of the β-adrenergic receptors that are not synthesised in animals include ephedrine, clenbuterol and amphetamine. One of the most well known effects for β-adrenergic receptors is that of causing increased lipolysis and fatty acid oxidation as well as that of stimulating the circulatory and cardiovascular system. The fatty acid oxidation effects of adrenergic receptors may stem from the high concentration of  β-3 receptors in brown adipose tissue. However, a lesser known effect of adrenergic receptors is that of skeletal muscle accretion and animal studies show that adrenergic agonists such as clenbuterol can stimulate muscle growth in animals. 

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RdB

Mersmann, H. J. 1998. Overview of the effects of β-adrenergic receptor agonists on animal growth including mechanisms of action. Journal of Animal Science. 76(1): 160-172

Krief, S., Lönnqvist, F., Raimbault, S., Baude, B., Van Spronsen, A., Arner, P., Strosberg, A. D., Ricquier, D. and Emorine, L. J. 1993. Tissue distribution of beta 3-adrenergic receptor mRNA in man. The Journal of Clinical Investigation. 91(1): 344-349

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Taurine: Does it Interact with Proteins?

Taurine may exert some of its beneficial physiological effects by binding to proteins. For example, it is known that taurine can bind to transport proteins and in this way affects the flux of ions such as calcium. However, it is unclear as to which other non-transport proteins taurine may bind to, and on which bonding sites this may occur. Further, many studies that have shown potential binding of taurine to proteins have not done so at physiologically relevant concentrations and so it is unclear as to what effects taurine is having on cellular proteins. One aspect of taurine binding that shows promise in terms of accumulating evidence is the ability of taurine to bind to receptors that are involved in inhibitory neurotransmission such as GABA or glycine. However, this binding may be indirect and taurine may not be a ligand for these receptors. However, that does not mean that taurine is ineffective at altering GABA and glycine neurotransmission, because evidence suggests that it can. For example, it is known that taurine stimulates the influx of chlorine ions and this hyperpolarises the cell membrane, making further neurotransmission less likely. Therefore taurine may directly or indirectly stimulate the chloride ion channel in cell membranes, possibly through interaction with inhibitory neurotransmission systems. 

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RdB

Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163

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Taurine: Phospholipids

Taurine may have the ability to interact with phospholipids and this may affect cell membranes. Taurine binds to phospholipids with low affinity to a specific binding site in the membrane. This affinity is within physiological concentrations for taurine, and this suggests that taurine may bind to phospholipids in animals and humans. Taurine may also regulate calcium ion binding to the phospholipid phosphatidylserine. In this way taurine may play a key role in the electrical potential of membranes and in their stability. Taurine also inhibits the enzyme phospholipid N-methyltransferase, and this in turn alters the amount of phosphatidylcholine and phosphatidylethanolamine within membranes. This then has further effects by regulating the activity of proteins within the membrane, and these proteins can have significant functions in transport and metabolism of substances through or on the cell membrane. For example, taurine may regulate protein kinases and phosphatases, and in cardiomyocytes this may have significant effects on the regulation of heart muscle tissue. 

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RdB

Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163

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Taurine: Calcium Ion Regulation

A major role for taurine in animals and humans may be calcium ion regulation. In the mammalian heart, the influx of calcium ions creates the plateau of contraction and its removal allows the relaxation phase, which is integral to the effective beating of the heart muscle. This regulation within the heart muscle may be a product of taurine regulation, and this may be one vital role for taurine in normal physiological processes. Taurine may play a stabilising effect on the heart contractions, via a positively inotropic regulation of heart muscle cells exposed to low calcium ion conditions and via a negatively inotropic regulation in heart muscle cells exposed to high levels of calcium ions. Taurine may also stabilise membranes following calcium ion changes. Further, taurine may also stabilise membranes following hypoxia in heart muscle cells through regulation of calcium ions. In congestive heart failure, taurine may accumulate in the heart tissue and this may provide a cardiotonic effect to improve heart muscle contraction efficiency. For example, digitalis works by inotropic mechanisms through increased delivery of calcium ions to failing cardiac tissue. Taurine may work in the same way to allow improved contraction efficiency thus mitigating some of the deficit present. 

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RdB

Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163

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Taurine: Osmoregulation

One of the main physiological functions of taurine in humans and animals is that of osmoregulation. Osmoregulation is pivotal to cell survival in animals and humans because the plasma membrane is permeable to many solutes and water and this creates the risk that the cell can become desiccated or undergo lysis based on the solute concentrations of the internal and external environments. Cells need to maintain osmoregulation such that pressure within the cells remains relatively constant and this is also vital because it is used to maintain the electrochemical gradient in the cell membrane that provides electrical activity to the membrane. Cells achieve this by maintaining distinct solute concentrations across plasma membranes using active and passive transport as well as diffusion of water molecules. 

Taurine is an effective osmoregulatory agent because its structure facilitates this role. Taurine is transported via specific β-amino acid transporters in a sodium ion dependent manner, and very high concentration gradients can be maintained because taurine is highly water soluble and does not cross the plasma membrane outside of its transport system. However, in mammals the role of taurine in osmoregulation is not as great as in other species, for example marine organisms such as fish and invertebrates, which face unique challenges due to the high saline conditions they live in. In contrast taurine in mammals likely plays an accessory role in osmoregulation, with the main role played by inorganic solutes such as sodium ions, potassium ions and chloride ions. 

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RdB

Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163
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Taurine: Metabolism

The importance of taurine in animals was not understood until the old dogma of it being a waste product of sulphur metabolism was overcome. Since this time a growing list of physiological functions have been uncovered. In animals taurine is extracted in an unmetabolised form, and this means the compound is regarded as being inert. However, the fact that it is inert does not mean that it does not play a highly important role in animal and human metabolism. In terms of metabolism, mammals are not capable of sulphur reduction (only oxidation), and therefore sources of reduced sulphur in the diet must supply the need for reduced sulphur for metabolic purposes. In mammals this reduced sulphur can be found in the dietary amino acids cysteine and methionine, both of which are sulphurous amino acids, and both of which are essential due to their ability to supply the sulphur required for metabolic purposes. The metabolism of cysteine and methionine results in the formation of taurine, which is either excreted unchanged, or can be converted to the bile salt taurocholate. 

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RdB

Huxtable, R. J. 1992. Physiological actions of taurine. Physiological Reviews. 72(1): 101-163
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Serotonin in Plants

Serotonin is an important neurotransmitter in humans and animals, and it is thought to have particular functions that relate to mood. It is found in the central and peripheral nervous system, with large amounts of serotonin being synthesised in parts of the brain as well as the gut. In fact serotonin was first isolated from gut cells in humans. Serotonin is also present in plants, and was first isolated from Mucuna pruriens (cowhage) in the 1950s. Certain plants such as sour cherries can be important dietary sources of serotonin. In plants, serotonin is thought to be a growth regulator and a molecule that is involved in plant defence. Serotonin is structurally similar to melatonin, which is also present in many plants, and humans and plants can convert serotonin into melatonin. Environmental factors can significantly influence the concentrations of serotonin in plants, suggesting that large variations in concentrations may be expected from different harvests. Serotonin can also be conjugated to various phenolic compounds to form hydroxycinnamic acid amides (HCAAs), which are intricately involved in plant growth and the stress response, particularly with regard to wound healing following attack by herbivores. Consuming a high plant diet should provide significant amounts of serotonin in the human diet. 

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Erland, L.A.E. and Saxena, P.K. 2017. Beyond a neurotransmitter: the role of serotonin in plants. Neurotransmitter. 4. 1538

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